Cabot Creamery Vermont Extra Sharp Cheddar Cheese, 8 oz, 8 Ounce
Sale Information
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for color)110cal
9g
200mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol10mg0 %
Sodium200mg9 %
Total Carbohydrate1g0 %
Protein7g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium20mg0 %
Brand Information
Owned by farm families and committed to quality for over a century, Cabot’s award-winning cheddar begins with our farmers, who produce the fresh milk that our cheese makers turn into world-class products. We believe that's why Cabot products have won every major award for taste. With each mouthwatering bite, you'll taste that only the finest ingredients and our uncompromising commitment to quality were used. Our farmers wouldn't put their Cabot name on anything less.
Product Detail
Cabot's Extra Sharp Yellow Cheddar cheese packs a punch. Luscious in color and crumbly in texture, our Extra Sharp Cheddar is aged 12 months. With hints of grapefruit and bergamot, this cheddar is magnificent melted into cheese sauce, atop a juicy burger or sliced up for a snack all on its own. You simply can’t go wrong with cheddar this good. Pick up a block today, for an impromptu gluten-free, Extra Sharp snack with zero grams of lactose. Cabot Creamery is a farmer-owned cooperative and certified B-Corp that’s been making award-winning products for over a century. Cabot cheddar is gluten-free with zero grams of lactose.
Features
• Premium naturally aged cheddar
• Try it paired with roasted nuts and ice-cold ale
• Excellent for cooking
• Super for snacking
• Naturally gluten-free with zero grams of lactose
Sale Information
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for color)110cal
9g
200mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol10mg0 %
Sodium200mg9 %
Total Carbohydrate1g0 %
Protein7g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium20mg0 %