Hatfield Tuscan Herb Dry Rubbed Pork Tenderloin, 18.4 oz

Hatfield Tuscan Herb Dry Rubbed Pork Tenderloin, 18.4 oz, 18.4 Ounce

$9.99
$0.54/oz

Ingredients

Pork, Water, Seasoning (Sugar, Corn Starch, Dehydrated Red Bell Pepper, Flavoring, Garlic and Onion Powder, Spices, Yeast Extract, Olive Oil, Sea Salt, Lemon Oil), Natural Flavors, Cane Sugar, Vinegar, Sea Salt
Product Number: 00070919018724

120cal

Calories

2g

Total Fat

2g

Total Sugars

580mg

Sodium

Nutrition Facts

Per recommended serving 4 oz (112g)
serving size
112 gram
Amount Per Serving

Calories

120
% Daily Values *

Total Fat2g
3 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol60mg
20 %

Sodium580mg
25 %

Total Carbohydrate4g
1 %

Dietary Fiber0g
0%
Total Sugars2g
Added Sugars2g
4%

Protein19g

Vitamin D0.2μg
2 %

Calcium20mg
2%

Iron1.3mg
8 %

Potassium390mg
8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

American owned and operated since 1895

Features

Contains up to 20% marinade of water, natural flavors, cane sugar, vinegar, sea salt

19g protein per 4 oz. serving

All natural

No artificial ingredients

Minimally processed

Gluten free

Product Number: 00070919018724

Ingredients

Pork, Water, Seasoning (Sugar, Corn Starch, Dehydrated Red Bell Pepper, Flavoring, Garlic and Onion Powder, Spices, Yeast Extract, Olive Oil, Sea Salt, Lemon Oil), Natural Flavors, Cane Sugar, Vinegar, Sea Salt

120cal

Calories

2g

Total Fat

2g

Total Sugars

580mg

Sodium

Nutrition Facts

Per recommended serving 4 oz (112g)
serving size
112 gram
Amount Per Serving

Calories

120
% Daily Values *

Total Fat2g
3 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol60mg
20 %

Sodium580mg
25 %

Total Carbohydrate4g
1 %

Dietary Fiber0g
0%
Total Sugars2g
Added Sugars2g
4%

Protein19g

Vitamin D0.2μg
2 %

Calcium20mg
2%

Iron1.3mg
8 %

Potassium390mg
8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.