Parmesan Chicken Meatball Party Sliders
Kid party, adult party, football tailgating. These Chicken Meatball Party Sliders, featuring Bell & Evans' Parmesan Breaded Chicken Meatballs or Traditional Chicken Meatballs are sure to be your most requested recipe!
Bell & Evans
Bell & Evans
Recipe - Bay Shore King Kullen
Parmesan Chicken Meatball Party Sliders
Prep Time40 Minutes
Servings12
Cook Time19 Minutes
Ingredients
12 Bell & Evans Parmesan Breaded Chicken Meatballs
12-pack Sweet Hawaiian Dinner rolls
1 c marinara sauce
2 c shredded Mozzarella cheese
3 Tbsp grated Parmesan cheese
1 tsp parsley, chopped
1 tsp Basil, chopped
1 tsp oregano, chopped
2 Tbsp butter, melted
Directions
- Cook meatballs according to package directions.
- Preheat oven to 350. Place the bottom half of the slider buns in a casserole dish. Spoon half of the marinara sauce on the buns. Place one meatball on each bun, and spoon more sauce over the meatballs. Top meatballs with mozzarella cheese.
- In a small bowl, combine Parmesan cheese, parsley, basil and oregano. Set aside.
- Place the top buns over the meatballs and brush with melted butter. Sprinkle Parmesan mixture on top.
- Cover dish with foil and bake for 10 minutes. Remove foil and bake 10 additional minutes.
40 minutes
Prep Time
19 minutes
Cook Time
12
Servings
Directions
- Cook meatballs according to package directions.
- Preheat oven to 350. Place the bottom half of the slider buns in a casserole dish. Spoon half of the marinara sauce on the buns. Place one meatball on each bun, and spoon more sauce over the meatballs. Top meatballs with mozzarella cheese.
- In a small bowl, combine Parmesan cheese, parsley, basil and oregano. Set aside.
- Place the top buns over the meatballs and brush with melted butter. Sprinkle Parmesan mixture on top.
- Cover dish with foil and bake for 10 minutes. Remove foil and bake 10 additional minutes.
