Product Detail

A favorite of kids and cheese mavens alike, our farmers’ mouthwatering, award-winning Colby Jack is expertly blended from Colby and Monterey Jack, two close cousins of cheddar. Their rich smooth flavors are marbled together in luscious harmony, giving Colby Jack its creamy taste and iconic, two-tone color. An absolute all-star in the kitchen, it’s perfect for shredding and melting over gooey enchiladas or a hearty bowl of stew.

Brand Information

Owned by farm families and committed to quality for over a century, Cabot’s award-winning cheddar begins with our farmers, who produce the fresh milk that our cheese makers turn into world-class products. We believe that's why Cabot products have won every major award for taste. With each mouthwatering bite, you'll taste that only the finest ingredients and our uncompromising commitment to quality were used. Our farmers wouldn't put their Cabot name on anything less.

Product Detail

A favorite of kids and cheese mavens alike, our farmers’ mouthwatering, award-winning Colby Jack is expertly blended from Colby and Monterey Jack, two close cousins of cheddar. Their rich smooth flavors are marbled together in luscious harmony, giving Colby Jack its creamy taste and iconic, two-tone color. An absolute all-star in the kitchen, it’s perfect for shredding and melting over gooey enchiladas or a hearty bowl of stew.

Features

• A great, easy-melting cooking cheese

• The perfect compliment to your Mexican favorite

• Contains zero grams of lactose

• Creamy Texture

• Naturally gluten-free

• Made by Cabot farmers across upstate NY and New England