Cabot Creamery Vermont Sharp Cheddar Cheese, 8 oz, 8 Ounce
Sale Information
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes110cal
9g
0g
200mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol30mg10 %
Sodium200mg9 %
Total Carbohydrate1g0 %
Protein7g
Vitamin D0μg0 %
Iron0mg0 %
Potassium20mg0 %
Brand Information
Owned by farm families and committed to quality for over a century, Cabot’s award-winning cheddar begins with our farmers, who produce the fresh milk that our cheese makers turn into world-class products. We believe that's why Cabot products have won every major award for taste. With each mouthwatering bite, you'll taste that only the finest ingredients and our uncompromising commitment to quality were used. Our farmers wouldn't put their Cabot name on anything less.
Product Detail
Fall in love with the traditional taste of Cabot’s 8 oz. Sharp Yellow Cheddar! An essential for any kitchen, this versatile cheese is ideal for slicing, grating, and melting. This exceptional cheddar offers a bold, balanced flavor that will make you crave more. It pairs well with everything, whether you are looking to blend it with fruits like tart apple or juicy pears, to melt it into a gourmet sauce or cheese dip, or simply to savor its distinct cheddar flavor on crackers. All Cabot cheddars contain milk and should be refrigerated.
Features
• Premium naturally aged cheddar
• Bold and balanced award-winning flavor
• Subtle sweetness with a rich, buttery tang and a smooth creamy finish
• Fabulous with fruit - try it with apples, pears and grapes
• Naturally gluten-free with zero grams of lactose
Sale Information
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes110cal
9g
0g
200mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol30mg10 %
Sodium200mg9 %
Total Carbohydrate1g0 %
Protein7g
Vitamin D0μg0 %
Iron0mg0 %
Potassium20mg0 %